About iKANN

iKANN is an open-access online portal with bespoke e-learning, a collation of knowledge resources with commentary and guidance as well as interactive sections for workforce capacity building.

iKANN seeks to connect the knowledge generated from these initiatives, to be used internationally through an online portal that will encourage regional adaptations and opportunities to facilitate learning. It will be able to promote translatable information at a global level and drive implementation of knowledge into policy and practice, also bridging the gap between Agricultural Nutrition and Human Nutrition.

 

iKANN is co-owned and co-managed by the NNEdPro Global Institute for Food, Nutrition and Health (Cambridge UK).

iKANN provides information related to food, nutrition and health evidence across a range of thematic areas. Any view, information or advice given by members on the discussion pages are based on their own views and opinions. No responsibility can be taken for the use made of any view, information or advice given on iKANN.

 
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Savvas Xystouris posted a blog post
The University of Copenhagen, Denmark, is leading a comprehensive new EU project, CLEVERFOOD, that…
Feb 24
Sarah Armes posted a discussion
There is a well-established association between diet and atherosclerotic cardiovascular disease…
Feb 20
Savvas Xystouris posted a blog post
Higher consumption of ultra-processed foods may be linked to an increased risk of developing and…
Feb 16
Savvas Xystouris posted a blog post
The heads of the Food and Agriculture Organization (FAO), the International Monetary Fund (IMF),…
Feb 16
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