The course focuses on the relationship between food, brain and mind:
- How does the brain work?
- How do emotions and thoughts affect our food choices?
- How do diets and nutritional deficiencies affect our brain?
- Reward systems and their relationship with food
- The link between the microbiome and brain
The course will have multiple runs in 2021 and 2022.
The link to the course: Food for Thought: The Relationship Between Food, Gut and Brain